Saturday, January 10, 2015
Monday, November 24, 2014
Kabocha and Pork Belly
In my kabocha eating quest, I received this recipe from Friend E, for a Filipino dish of pork belly, green beans, and of course, Kabocha!
It's super delicious, so I do recommend it!
Ingredients:
1 lb of pork belly, cubed
1 Tbsp or so of garlic, diced
1 roma tomato, diced
1/2 onion, diced
1 large handful of Chinese string beans, cut to ~2 inch pieces
1/4 kabocha squash, cubed
1 Tbsp Filipino shrimp paste
1 cup water
It took me a while to find the super-pink shrimp paste, which Friend E insisted there is absolutely no substitute for. >.>" I eventually found it in the fridge section of Ranch 99 though. Check your local Asian grocer!
Dice veggies.
Brown the cubed pork belly with the garlic, and a little salt or oil.
To be honest this step took me a long time because I didn't have the heat up high enough. I was scared of flying grease! And it did fly towards the end, so be careful! Drain the excess fat, but leave enough to coat the pan.
Add in the tomato and onion next, and sautee until it resembles a beautiful mush.
Then add the kabocha and string beans.
Finally add the cup of water with the shrimp paste (there are eyeballs swimmin' around in there, lol).
Bring to a boil, cover and then let simmer until the kabocha becomes soft.
Mmm.
Serve over rice, and enjoy!
Seriously, this is some tasty stuff. Though, it's pork belly! How can it not be delicious??
Thanks Friend E!
It's super delicious, so I do recommend it!
Ingredients:
1 lb of pork belly, cubed
1 Tbsp or so of garlic, diced
1 roma tomato, diced
1/2 onion, diced
1 large handful of Chinese string beans, cut to ~2 inch pieces
1/4 kabocha squash, cubed
1 Tbsp Filipino shrimp paste
1 cup water
It took me a while to find the super-pink shrimp paste, which Friend E insisted there is absolutely no substitute for. >.>" I eventually found it in the fridge section of Ranch 99 though. Check your local Asian grocer!
Dice veggies.
Brown the cubed pork belly with the garlic, and a little salt or oil.
To be honest this step took me a long time because I didn't have the heat up high enough. I was scared of flying grease! And it did fly towards the end, so be careful! Drain the excess fat, but leave enough to coat the pan.
Add in the tomato and onion next, and sautee until it resembles a beautiful mush.
Then add the kabocha and string beans.
Finally add the cup of water with the shrimp paste (there are eyeballs swimmin' around in there, lol).
Bring to a boil, cover and then let simmer until the kabocha becomes soft.
Mmm.
Serve over rice, and enjoy!
Seriously, this is some tasty stuff. Though, it's pork belly! How can it not be delicious??
Thanks Friend E!
Labels:
food and drink
Thursday, November 20, 2014
Kyoto: Fushimi Inari Shrine
v Fushimi
Inari taisha
· Head Shinto shrine of Inari (god
of rice/business), founded 711 AD. The
shrine’s romon (entrance torii) was donated in 1589 by Hideyoshi. Businesses donate torii gates for luck. Each torii has the business’ name and date
inscribed on it.
· Kitsune land! Kitsune foxes are known as
messengers/familiars for gods, and hold a key to the rice ‘silos’ in their
mouths. Kitsune are supposed to be
intelligent creatures with magical abilities to increase their age and
wisdom. They can also take human
form. Some say they use this to trick
people, others say it is so they can be faithful guardians. Kitsune may have nine tails, the number of
tails corresponding to the fox’s age and power.
When it gets its 9th tail, the fur changes to white or
gold.
§ If you are possessed by a
kitsune, afterwards you will never be able to eat tofu again. Fox possession
was a common diagnosis for mental illness until the 20th century.
§ Kitsunebi is fox fire, which the
kitsune carries in its mouth or on its tail.
Quite possibly one of the coolest shrines in Kyoto, Fushimi Inari is decked out in hundreds of torii gates that snake up the hill.
It's also the main setting for the anime Inari, Kon Kon, Koi Iroha - which is a fantastic manga/anime that you should definitely check out. It's fantasy/romance (but not shoujo), and Sak and I have total crushes on Uka and Touka, respectively. Fufufu. Chuuni boy.
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| Unfortunately could not find any kon plushies in any of the local shops! :( |
There are foxes all over.
And everything is painted a fantastic vermillion red! I love it!
Sak picked up his shuin at the bottom of the shrine.
And then we walked up and up through the torii gates, looking for uncrowded opportunities in which to take a picture. Even on a weekday morning it was quite crowded!
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| Miko! |
Would you like to have your own torii gate? Here's the donation prices, kinda pricey!
Gotta tell the dogs not to pee on them though. I'd imagine it ruins the paint!
The top was the best though! Fox shaped ema plaques! Clearly there is an otaku community visiting this place!
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| Bottom right. Best face ever. |
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| It is, afterall, rated #1 on Trip Advisor for foreign tourists! Haha! |
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